Below is a photo of our lunch a couple of days ago... This BLT was about as good as a BLT can be... Heirloom tomato, Romaine lettuce, Mayo, toasted English Muffin bread from VG's Bakery in Farragut TN...plus the most critical ingredient of all...Benton's Smoked Bacon from Madisonville TN. (http://www.bentonshams.com/)
No comments:
Post a Comment