We love ethnic food…and there are limited opportunities for ethnic dining here in East Tennessee. Recently we had heard about a new restaurant serving Indian cuisine that is located close to us in Lenoir City Tennessee.
The
reviews and comments that we read were very positive so off we went for a new
dining experience.
Yes, the restaurant is located in an establishment named “Bimbo’s”. And yes, it is located in a gas station and auto travel/convenience store. I suspect that the owners bought the structure and they’re putting their own stamp on it.
The
restaurant, named “Spice Hut” is located in one section of the building. I noted that under Spice Hut the sign reads “Indian
Flavors”. The right side of the sign
reads ‘Punjabi’ followed by ‘Dhaba’. As
I understand Punjabi Dhaba, it simply refers to cooking or cuisine from
Northern India.
Punjabi
people come from Northern India and a portion of Pakistan. There are at least 150,000,000 million
Punjabi peoples around the world.
The dining area of “Spice Hut” is casual but it does feature some Indian style décor. The owners are young and language is no barrier for diners trying to understand the menu and their dining options.… They were very helpful indeed!
The restaurant portion of the building, Spice Hut, is separated from the auto travel/convenience store by a tall half wall. We didn’t check to see if the far end of Bimbo’s still sells fireworks…
Laurie
likes to try special beverages. In this
case she tried the Mango Lassi ($5.99).
It is Spice Hut’s signature drink and it’s made with yogurt and Indian
mango pulp with added bits of fruit and a rose syrup garnish. It was quite sweet but Laurie did enjoy it.
I didn’t
ask at the time but our server brought us this really thin seasoned crispy
bread gratis. I believe that this bread
is called papadum. It came with our meals
much like tortilla chips do in a Mexican restaurant. It was accompanied by an Indian onion
dip. I’m not into onions but I did like
the different spices and used to make the papadum.
Laurie
perused the menu and she decided on the Butter Chicken. ($14.99) It is traditionally
known as ‘murgh makhani’ and this Indian dish is reputed to have come from
Delhi. It is a curry dish made from
chicken with a spiced tomato and butter sauce. Plenty of rice accompanied both of our meals
For those
not familiar with Indian food, the cuisine, in this case curry, does feature a variety
of spices. There are hot/spicy curries
and many more that aren’t hot/spicy. In
this case the spices were nicely ‘married’ but not ‘hot’. Laurie and I both thought that the Butter
Chicken was very good indeed! She brought home some leftovers that I enjoyed the next day...
We also
had an order of Garlic Naan to accompany our entrees. In this case the fresh made naan was topped
with garlic and butter. ($3.99) Note: We'd already eaten some of the naan before I took the photo.
The naan
was a valuable addition to our meal as we used it to sop up the liquid in the
curry…didn’t want to waste it!
I knew what
I wanted to eat even before I looked at the menu. This was my Lamb Vindaloo! ($17.99) Vindaloo
can be made with a variety of meats…pork being the original from the former
Portuguese Indian enclave of Goa. Spice
Hut offers both lamb and goat vindaloo but around the world chicken, beef, tofu
or even seafood can be served with vindaloo sauce/curry.
Key
ingredients in vindaloo include vinegar, chili peppers, potatoes, a variety of
spices, and the marinated meat of choice. Vindaloo as I’ve experienced it here in the
USA tends to be rather spicy/hot. I like
‘heat’ but I was pleased to learn that spice levels are available for diners at
Spice Hut. The heat levels go from 1 to
10. I opted for a 4. It was spicy but the next time I’ll kick it
up to a 5. I didn't have any leftover lamb vindaloo...
We both
agreed that this was easily the best Indian food that we’ve had since we left
Chicago almost 15 years ago. The
owners/servers were great and everything was fresh. We’ll be back, bringing friends the next
time!
Spice Hut
is located at 1204 US Hwy 321 in Lenoir City Tennessee. It is right at the exit from I-75 at Hwy
321. They are open from 11 AM until 10
PM 7 days a week. The menu is extensive
and it features a large vegetarian section.
To learn more go to Spice Hut-
(spicehutind.com).
Just click on any of
the photos to enlarge them…
Thanks for stopping
by for a visit!
Take Care, Big Daddy
Dave
Glad that you two had a great Indian meal. Butter chicken is one of my favourites. Would love to try some goat vindaloo!
ReplyDeleteSounds like a good find and I'm glad you guys do this. Bev mentioned not long ago that we need to go eat some Indian food so we'll have to give this place a try. I like not having to go to Knoxville.
ReplyDeleteOh that food sounds delicious! I am now thinking a trip to my favorite Indian restaurant in Asheville is on order!!
ReplyDeleteLa comida muy rica. Te mando un beso.
ReplyDelete