During
our visit to Charleston, I can say that we were consistent… We consistently
dined at restaurants that I hadn’t researched and listed for our trip!
On our
first day of walking around the historic old town section of town, our dinner
choice ended up being a place that we’d walked past and noted the menu at the
start of our explorations for the afternoon.
Bonnie and Bill had noted that this place had a Happy Hour Menu that we
needed to take advantage of…
This is
Pearlz Oyster Bar. It’s located right on
Bay Street in downtown and it’s the original location for what is now a
4-retaurant ‘chain’. It turns out that
Pearlz is owned by Home Grown Hospitality Group, a company is based in
Charleston that operates 8 different restaurant concepts as well as a 14 room
Inn that is located in the historic area of town.
The
restaurants are all in the South Eastern USA, primarily in South Carolina. Besides Pearlz Oyster Bar they also operate:
Rioz Brazilian Steakhouse (2); Tbonz Gill and Grill (5); Liberty Brewery and
Grill (2); Liberty Tap Room and Grill (5); Capriz Italian Feast (1); Flying
Fish Public Market and Grill (1), and; Kaminsky’s Baking Company (2). There will be more about Kaminsky’s in a
future posting…
The
interior of Pearlz is what I would term ‘oyster bar’ casual with a big bar, a
blackboard, white tile walls and colorful decorations… It is definitely a
friendly place! When Pearlz opened for
Happy Hour, there was a line waiting for the opportunity to partake of the
restaurant's offerings.
When it
came to the Happy Hour menu, we only took advantage of 2 appetizer offerings
and the special bar offerings. The first
of the Happy Hour items was this order of Corn Fritters. ($2.95) They were a
very positive start to our dining experience…
Laurie
went for a half order of Oysters from the Raw Bar. ($7.95) She had ‘discovered’
oysters during our 2014 trip to New Orleans and she was happy that she’d gotten
on that bandwagon! (I personally think that it would have looked better on a smaller serving dish)
I ordered the Fried Shrimp with sweet and spicy chili citrus sauce.
($11.95) They were excellent but at $2.00 per shrimp, they were a little pricy…
The
House Cocktail Menu included this ‘loaded’ Pearlz Bloody Mary complete with a
large shrimp, okra, olives, lime and lemon. ($6.00) This was a good deal for
the money and both Laurie and Bonnie loved this over-the-top libation! Bill and I focused on the Homegrown Draft
Beer Menu…with the beers at $3.00 each.
Bonnie
and Bill skipped the appetizer menu per se…and went with this giant Seafood
Deluxe Plateau that was loaded with goodies! ($65.00) When you consider the
shrimp, the multitude of oysters, lobster, mussels, clams, tuna tatar, etc.
that comprise this creation, it’s a heck of a deal for 2 people for
dinner! It was also very, very good!
Bill
and Bonnie were very happy campers!
There was so much food on their ‘plateau’ or tower that we got to sample
a bit as well. You might have noticed
that the presentation was excellent too!
that the presentation was excellent too!
It was
no surprise to me that Laurie ordered a Lobster Roll for her dinner. ($16.95)
Lobster is either #1 or #2 on her menu…with bacon filling the other top slot! She was very happy as she hadn’t had a good
lobster roll for a long, long time.
Following
up on the seafood theme I started with my appetizer, I ordered the Shrimp
Linguine for my entrée. ($11.95) This was a very tasty dish especially after I
added extra Parmesan cheese and sprinkled some Tabasco on the linguine! The shrimp themselves were seasoned and
cooked just right…
We
should consider ourselves to be very fortunate if we had a fun restaurant like
this with quality seafood in the Knoxville area! The ambiance, service and good food combined
for a great experience…even if I hadn’t originally had this restaurant on my ‘Charleston
to do list”!
Pearlz
Oyster Bar in historic downtown Charleston is at153 East Bay Street. Phone:
843-577-5755. Its website is found at: http://www.pearlzoysterbar.com/location/downtown-charleston-sc/.
Just
click on any of the photos to enlarge them…
Thanks
for stopping by for a fun dining experience!
Take
Care, Big Daddy Dave
this looks awesome!
ReplyDeleteThat seafood plateau looks awesome. Downtown Charleston is the one place in America where I would feel comfortable just walking into an unknown restaurant. I'd say it's hard to find a bad meal.
ReplyDelete