With Laurie on the mend from her ankle surgery, we haven’t been out and about much lately…other than our drives along local backroads. But now that she’s in a walking boot, our mobility and need to get out a bit has taken hold.
Friends
had recommended a relatively new restaurant in Sweetwater Tennessee. Not only had they enjoyed their meals but we had
also heard that it was owned by a well-respected local restauranteur.
This is
the Lazy Beagle Grille in downtown Sweetwater.
The façade of the restaurant is warm and inviting and we were able to
score a street parking spot right in front of the building. Laurie took the photo from up fairly close in
order to avoid being run over by traffic. (With that 'boot' on she can't run fast)
I did
find a photo of the building as it was being repurposed to become the Lazy
Beagle Grille. Basically the structure was gutted down to
the brick walls and the floors.
Previously the structure housed the “City Recreation Center”, a sports
bar that served burgers and had a pool table or two. We never frequented the former sports bar as
it allowed smoking.
They did an excellent job of maximizing the space for patrons, which is narrow but quite long or deep. That center divider actually houses a couple of booths on either side while providing a design element that makes the restaurant more appealing.
The open
ceiling with its wooden rafters add a sense of spaciousness. The original brick walls and those old wide
plank floors provide a touch of the past as well as overall warmth. The building was originally built in 1910.
So…how to
decorate these old 110 + year old walls in a way that takes diners to a
different era…or at least a different feeling given today’s hassles, the bustle
and frustrations? In this case the
answer was simple. Take old photos…items
that might be discarded…or copies of old photos, provide varied frames and
cover your walls with a multitude of images from the past. Very nice indeed.
The busy bar
at the Lazy Beagle just adds to the overall ambiance of the restaurant. The wood top of the bar looks like it’s been
around for a while and the simple lighting fits perfectly. The signature piece at the bar is the mirror
and its surround behind the bar.
The mirror
‘fixture’ with its curved edges and those inlaid parallel metal strips is a
classic piece of “Art Moderne or Streamline style” furniture and décor. The Moderne style was the American ‘baby’
that arose or was a progression stemming from the earlier French ‘Art Deco’ style
in the early 1900s.
Art Deco was
all about verticality plus stylized, geometric ornamentation. Art Moderne has horizontal elements like those
metal inlays, and it emphasizes movement and sleekness. If we were talking about automobiles, think the
1934 Studebaker Landcruiser, the 1934 Chrysler Airflow and of course the 1937 Cord.
…but,
once again I’ve wandered off the topic at hand!
On to the
food! As I’ve aged, I have discovered
that my food consumption…or my ability to consume a lot of food at any given
time…has seriously diminished. Certainly
the same is true for my much younger better half. So, at least for this visit, we skipped the
appetizers.
For her
evening meal, Laurie ordered the Flat Bread French Dip Sandwich. ($15.00) It
was constructed with sliced beef tenderloin, caramelized onions and provolone cheese
served on a grilled naan flat bread, accompanied by a cup of au jus. For her side, she had French fries.
Laurie
liked the idea of using naan instead of a bun of some sort as it reduced the
amount of bread on her plate. It was a
satisfying sandwich/creation and the meat was of a good quality. It was a messy “French Dip” sandwich compared
to one on a bun. Her only wish was that
the beef should have been thinly sliced…as the menu stated. The beef on her sandwich was more the
thickness of slices of brisket.
Since we
skipped the appetizers, I thought that I’d give you a summary of that part of the
menu. Items included: Spicy Honey Cheese
Bites; Mahi Tacos; Fried Green Tomatoes; Spinach Artichoke Dip; Fried Pickle
Chips; Buffalo Boneless ‘Wings’, Shrimp Tacos, and; Boom Boom Shrimp. Maybe the next time...
For my
diner I skipped the sandwich menu and headed straight to the entrees. My choice was the Wildcat Pasta. ($16.00) It
was made with Andouille sausage slices, shrimp and Cajun chicken, all tossed in
a spicy cream sauce and served over corkscrew pasta and finished with parmesan
cheese.
This was
a very satisfying dinner. There was lots
of food involved…almost too much…and there was plenty of meat and shrimp in the
mix. Our waitress did ask if I wanted
the spice/heat kicked up a notch, and I did indeed! The only issue was that if I hadn’t requested
more heat/spice, I wouldn’t have noticed any.
This was a tasty pasta offering in any case and I’d order it again with
some real ‘heat’ added.
Two other
entrees really caught my attention. The
first was the Shrimp and Grits for $15.00.
The second was the Fried Catfish Dinner.
I’ve had the latter entrée over in Vonore Tennessee at the Countryside
Restaurant so I didn’t want to order it again without trying something else. Note: The same restauranteur owns both
restaurants. In any case other tables
around us did order the catfish…two really big hand breaded fried filets, hush
puppies and 2 sides for only $13.00!
The Lazy
Beagle Grille is located at 107 North Main Street (US Hwy 11) in Sweetwater
Tennessee. Open Tuesday through Sunday
from 11 AM until 9 PM. Phone:
423-836-9136. Website: The
Lazy Beagle - Sweetwater, TN (lazybeagletn.com).
I thought
that it would be appropriate to end this spring season post with a photo of our
bright white azalea bushes. They live
right up against our deck at the back of our home. They must love the location with shade from
our big old oak tree in the early morning, lots of sun mid-day and shade again,
this time from the house itself, during the hot afternoons. These are far and away our most bloom laden
and seemingly ‘happy’ azaleas anywhere in our yard.
That’s
all for now… Just click on any of the photos to enlarge them.
Thanks
for coming by to see what we’ve been up to!
Take
Care, Big Daddy Dave
The Lazy Beagle sounds like a good find and the ingredients in your dish sounds very good. The fish dish sounds pretty much like Countryside's so I suspect it will be the same. The inside of the places looks very inviting.
ReplyDeleteLove the architecture inside and out of the Lazy Beagle. And of course the food looks lovely...what a French Dip without thing sliced beef? Too bad. Your white azaleas do look happy too!
ReplyDeleteMe fio hambre. Te mando un beso.
ReplyDeleteGlad to fread that Laurie is on the mend and that the walking boot, while uncomfortable, lets her get out and about. The name of this restaurant is such a fun one.
ReplyDelete