Showing posts with label Alabama. Show all posts
Showing posts with label Alabama. Show all posts

Tuesday, July 8, 2025

On The Road Toward Galveston

Back in March of this year, Laurie and I had decided to take a road trip, with Galveston Texas and Natchitoches Louisiana as our primary destinations.  Galveston because of its history and the HGTV show, "Restoring Galveston" and Natchitoches because of its history and the varied attractions in the area near the city.  So off we went!


When it was time for lunch, Laurie pulled up the nearby dining possibilities on her phone...and we stopped at Sadie's Diner in Vance Alabama.  Vance has a population of a bit over 2,000 residents but it is best known for the only Mercedes Benz plant/assembly line in North America.  It should be no surprise that Sadie's Diner is located at 10565 Daimler Benz Boulevard in Vance adjacent to the big Mercedes facility... 

FYI, the plant itself is located on 1,000 acres of land that was donated by the state of Alabama.  The land was part of the deal that helped win the contract with Mercedes.  The property features multiple test tracks...both road and off-road options.  The Mercedes-Benz Visitor Center includes a free museum that features cars produced throughout the company's history.  Plant tours are also available for a modest fee.



Based purely on it's size, Sadie's is not a true diner.  Expansive would be the best description of its interior dining areas.  The counter itself is basically a huge "S" with squared corners and my best guess is that it would seat about 40 customers at one time.  Tables...they have tables!  The second photo shows only about 60% of the tables at Sadie's.   Not unexpectedly, the walls were decorated with Mercedes-Benz signs, photos and even hubcaps.   



We don't eat breakfast before leaving on a road trip.  We take coffee and we hit the road.  breakfast on days.  Fortunately for us, Sadie's serves breakfast all day!  Since it is our favorite meal, our decision making was easy.  We both ordered "Trim 1", 2 eggs over medium, hash brown potatoes, a biscuit and meat... Laurie went for the bacon and I chose sausage. ($10.99 each) Our meals were OK, not famous but decent.  The problem was the service... We got very little attention from our waitress, coffee must have been in short supply, and the kitchen either decided to go on break or the waitress forgot to turn in our order.  It took 'forever' for us to get our food.  As you might have noticed from the photos of the dining areas, it isn't like the restaurant was overwhelmed with customers!  


Sadie's Diner is apparently owned and operated by Sprint Mart, a service station, convenience store corporation that features fresh food for traveling clientele.  This was the line waiting in the store segment next to Sadie's, waiting to pick up to go items.  To learn more about Sprint Mart and Sadie's Diner, you can go to https://www.sprintmart.com/sadies-diner/.



Once we passed Tuscaloosa Alabama on I-59/I-20, we were tired of driving on the 'super slab', (aka 'expressway', 'freeway' or Interstate highway), so we jumped off and followed part of US 11 south and west toward Mississippi.  It runs parallel to the Interstate.  Along the way, we came to the town of Eutaw Alabama.  Eutaw is the county seat for Greene County Alabama.  The county was named after Revolutionary War General Nathanael Greene of Rhode Island.  The town was named for the Battle of Eutaw Springs, the last engagement of the American Revolutionary War in the Carolinas.  Greene County's population as of the 2020 census recorded 7,730 residents, and it has the lowest population of any county in Alabama.  In 2023, the population was estimated at 7,341, a 5% decline in only 3 years. 

There are 3 buildings on the courthouse side of Courthouse Square, not including the courthouse itself.  Unfortunately, the first photo above is of the newest building located next to the courthouse.  Built in 1931, this was the County Library and it was replaced with a new facility in the 1990s.  Other buildings literally in the square are the Grand Jury Building (1842) and the Probate Office (1856 with a second story added in 1938)

The second photo above is the actual Old Greene County Courthouse.  This two-story Greek Revival style building was the county's seat of government from 1869 until 1993.  The prior courthouse was burned to the ground in 1868.  Most historians feel that it was a deliberate act of arson by the KKK.  The fire destroyed paperwork pertaining to about 1,800 suits by freedmen against the planters and the fire took place just prior to the suits being acted on.


This historic plantation house is located at Mesopotamia Street and Kirkwood Drive in Eutaw.  Named "Kirkwood" or the Foster Mark Kirksey House, construction on this Greek Revival style home with Italianate influences, began in 1858.  The original owner/builder was Foster M. Kirksey, a planter, elected official, an agent for the Confederate government, a cotton factor and a commission merchant. (1817 - 1906) Construction was halted by the start of the American Civil War...leaving several features of the house incomplete.  Kirksey, who served as Sheriff from 1845 - 1848, was a significant part of Greene County history for more than 50 years.  As for the house itself, the balcony railings, cupola, and a few other minor features were completed by a couple in the 1970s who wanted to restore the home.

That's all for now... Just click on any of the photos to enlarge them.

Thanks for stopping by for a visit!

Take Care, Big Daddy Dave

Monday, May 11, 2020

Mail Delivery via Boat – An Unusual Flotilla


Today my post is definitely a departure from my normal Covid-19 limiting choice of topics.  No food photos, no stray critters and no plants from around our home.  Today, it’s all about United States postal mail service!

Of course, most snail mail is delivered via mail trucks in the country and postal workers walking their routes in cities.  Then there are other places where folks have to go up to the post office to pick up their mail.  My mother lived in Concord Michigan and mail pick up at the post office was part of the daily routine.  Currently, the most unusual USPS delivery method is via mule train.  Supai Arizona is the capital of the Havasupai Indian Reservation and it’s located in the Grand Canyon!  Mail comes and goes to the village via mule train.  However, from what I can determine the mail is delivered to the post office where residents have to pick it up.

But, over the years as we’ve travelled around the USA, on a couple of occasions we’ve come across another fairly unusual means of mail delivery.  Boats and small ships still move the mail in numerous parts of the country.  Frequently, tourists can ride along on the routes…



Magnolia Springs is a small town in Baldwin County along the Gulf Coast of Alabama.  The town is home to the only year-around USPS waterborne mail route.  The postman’s vehicle is a 15 foot Alumacraft boat with a semi-V hull.  He spends 2 hours at the post office sorting his mail, then he loads his boat.  It takes him about 4 hours to travel the 31 mile route along Week’s Bay and the Magnolia and Fish Rivers.  This route has been in service since 1915. 

Customer’s mailboxes are located on their docks…so its boat to dock delivery.  If a storm pops up while the postman is delivering mail, he just seeks shelter in a customer’s boat house or in their home.



Every summer risk taking students try out for a position on Walworth II, the Mail Boat in Lake Geneva Wisconsin.  In order to land the job, applicants must be able to ride the boat, then jump off the boat at each dock, deliver and pick up the mail from the mailboxes and then jump back on the boat.  Incidentally, the boat never stops moving… There are about 60 lake homes on the route.  Adding to the pressure of delivering the mail and not landing in the water, is the fact that the boat also carries tourist who come along to view the homes and the mail delivery spectacle...perhaps hoping for a 'fail'. 

The original Lake Geneva mail boat dates back to 1873 when the roads were terrible and the lake was lined with summer homes for the wealthy from Chicago and Milwaukee.  In the beginning the watercraft was called the “Paper Boat”, referring to the delivery of the big city newspapers.  Many of the homes along the route were built by or owned by names familiar to anyone from Chicago…Ward, Crane, Wacker, Swift, Drake and Wrigley among them.




The oldest US Mail Boat plies the waters of Lake Winnipesaukee New Hampshire.  The Motor Vessel (M/V) Sophie C. is the oldest floating post office in the USA.  From mid-June to mid-September, the state’s only official US Mail Boat departs twice daily from a dock in Weirs Beach to make a total of 9 island stops on New Hampshire’s largest lake.  Over the summer she can deliver up to 40,000 pieces of mail to everyone from campers at the YMCA kid’s camps to wealthy families who own their own island.  You can even buy a postcard on the boat and have it cancelled with the official “Sophie C.” postmark.

Mail began to be carried on the Lake in the late 1800s but the first official date is 1892, when Rural Free Delivery Route #7 was established, with the vessel Robert and Arthur being the first mail boat.  That boat was succeeded by the Dolphin and then, in 1906, the Uncle Sam. In 1906, by an Act of Congress, the Uncle Sam became the only floating USPS post office in the country.
 


Another unusual mail boat operates out of Detroit Michigan.  The M/V JW Westcott II is a 45 foot contract mail boat that delivers mail (and ship’s pilots) to passing ships on the Detroit River.  This boat even has its own zip code...48222.  One unusual feature of this water borne mail delivery is that the passing ships don’t stop so the mail and any supplies are delivered while underway.  

Any mail addressed to ships’ crew members on vessels passing up or down the Detroit River can be delivered to them by being addressed “(Vessel’s Name), Marine Post Office, Detroit Michigan, 48222.  Mail is delivered to the passing ships via ropes and buckets…

The Westcott Company was established in 1874 by Captain John Ward Westcott.  He ferried supplies, and by 1895 mail as well, to passing ships via rowboat.  This water based form of mail delivery is not without hazard.  In October of 2001, the JW Westcott II sank in deep water when it was caught in the wake of Norwegian oil tanker, MT Sidsel Knutsen.  The captain of the Westcott II and one crew member were killed.  The vessel was later salvaged, refurbished and is still in service today.  The company has a contract with the USPS through 2021.

That’s all for now.  Just click on any of the photos to enlarge them…

Thanks for stopping by for a little United States Post Office Trivia!

Stay Safe and Take Care, Big Daddy Dave

Wednesday, September 26, 2018

Fun and Food in Birmingham Alabama


Following our breakfast experience at Big Bad Breakfast, it was time for some fun!  David II and Amy had a family fun venue in mind so off we went!


This is the entrance to TopGolf.  TopGolf is headquartered in Dallas Texas.  As we discovered, the concept involves the combination of a bar, music and dining experience with a driving range. 


This is a view of Birmingham’s TopGolf facility as you approach it from the parking lot along one side of the entrance.  As you can see, it’s a huge 3-level structure.  At this point Laurie and I just expected that this was just a massive driving range…and nothing else.  Wrong!



In most US TopGolf locations, including this one, customers line up at the counter to pay for a spot on the driving range.  Rates are by the hour.  Each climate controlled ‘hitting bay’ can accommodate 1 – 6 players.  A member of your party has to buy a $5.00 membership that allows tracking of your group’s results, allows you to add time at the bay and even (shudder) can share your experience on social media. 

The hitting bay ‘rental rates’ at Birmingham are $25.00 from opening until noon, $35.00 from noon to 5 PM and $45.00 from 5 PM until closing.  You and your group can hit an unlimited number of balls during your time in the bay…   


On the surface, the cost of a couple of hours of family entertainment is less than the price of most movies these days… But most movie theaters only offer popcorn, candy and other high priced snacks.  They don’t have full service restaurants and fully equipped bars to supplement their cash flow.  FYI…TopGolf does have a plethora of snacks available.  This TopGolf location also offers private event and meeting spaces, free Wi Fi and over 200 HGTV’s. 


This is the ‘course’ or driving range.  There are a number of games you can play but basically the goal is to hit your ball as close to the middle of those netted targets as you can to get points.  The technology is pretty amazing.  You enter the names of the players in the computer screen in your bay and then you hit your golf balls in order.  Even with 50 or more ‘golfers’ hitting from their bay at the same time, the computer accurately records the results each time you hit a ball!

While the original concept was developed by a couple doctors from Alabama, the actual TopGolf technology was developed by twin brothers in Watford England between 1996 and 2001.



The upstairs terrace and a second full service bar provided us with a nice place to wait for a hitting bay to open up… The terrace even boasts a fire pit.


This isn’t the greatest photo of our little group… Shooting from dark to light isn’t a strength of mine.  In any case, bottom line we had a great time.  Not only is TopGolf fun, the best part is that this old man, aka Papa, actually won 2 matches out of 3! 

Our only complaint was the service.  Servers are assigned to a number of bays and they take orders and serve players snacks, food and drinks.  I appreciate good service, but our server’s constant requests for additional orders bordered on harassment. 

As of September of this year, there were 41 TopGolf locations in the USA and 3 in Great Britain.  5 more US locations will open this fall and at least 3 more will open in 2019.  In 2019, they will also premier sites in Australia and Mexico.

TopGolf Birmingham is located at 1111 24th Street North.  Phone: 205-847-5757.  This location’s website is at https://topgolf.com/us/birmingham/.


After all that effort at TopGolf, we decided grab a light lunch or snacks before Laurie and I drove back to East Tennessee and Amy, David II and Emmett Lee flew off to Omaha.  We chose El Barrio Restaurante y Bar for our final destination on this short Alabama adventure…


The interior of El Barrio is loaded with distressed wood, touches of iron work plus creative lighting, all against an over the top wall of colorful Mexican street art.  There also is a large concrete bar…something that you don’t see every day!   

Since I was going to be driving for about 4 hours, I stayed away from the alcohol…but the ladies had a “Barrio Rita” and we all shared Salsa ($2.75), Queso Fundido ($6.50) and Guacamole ($7.00) with a couple baskets of tortilla chips.  The Queso Fundido didn’t have enough ‘bite’ for my taste but it was OK.  The guacamole lovers at the table thought that it was pretty good.



Two quesadilla orders hit the table.  Laurie went for the Shrimp Quesadilla. ($14.00) She thought that it was OK…nothing special.  


Tacos were the other key item on our table.  This was Emmett’s order of Tacos Al Carbon. ($12.50) Assembling your own tacos is a bit different too although that's what we do at home.  The marinated sirloin steak was served with lettuce, onions and a spicy chipotle sauce.  They were pretty good…

The menu at El Barrio isn’t typical of most “Mexican” restaurants in the USA.  Selection is adequate and creative but somewhat limited.  Don’t expect burritos, chimichanga’s, enchiladas, etc.  There are 4 different taco offerings, 4 quesadillas, 2 tostadas, snacks, salads, soup and “Big Plates” as well as specials Monday – Thursday nights.

We felt that service was just ‘so-so’ and despite the décor, the restaurant felt a little grungy to us.  We didn’t sample enough of the menu to draw any meaningful conclusions regarding the food.

El Barrio Restaurante y Bar is located at 2211 2nd Avenue North in Birmingham Alabama.  Phone: 205-868-3737.  El Barrio is closed on Sunday and Monday.  Website: http://elbarriobirmingham.com/.

…and so ended our family adventures in Birmingham Alabama!  Just click on any of the photos to enlarge them.

Thanks for stopping by for a visit!

Take Care, Big Daddy Dave

Monday, September 24, 2018

Big Bad Breakfast – Birmingham Alabama


Time for breakfast!  Later in the day David II, Amy and Emmet Lee were flying to Omaha and we were headed home to East Tennessee.  But, there was still plenty of time for food and fun before we hit the road.


This is Big Bad Breakfast in Birmingham.  This restaurant concept was developed by Chef John Currence, who is based in Oxford Mississippi.  Currence owns 4 restaurants in Oxford as well as other Big Bad Breakfast locations in Florida and Alabama.  In 2009, he won the James Beard Award as Best Chef South.
                     

Patio dining is available for those who crave an outdoor setting and the ambiance it offers. 


The counter is where customers pay for their meals and where those on the go pick up their food. 

The counter also serves as the ‘store’.  BBB Hats, shirts, coffee mugs, bags of BBB coffee, BB bacon, BB sausage, fatback bacon and fatback smoked sausage are all available…


The dining area features a counter with stools, polished concrete and vaguely industrial minimalist decor.
 
The Big Bad Breakfast website sets the tone, stating that the “breakfast menu with more than a few surprises opens the door to breakfast cuisine full of inspiration and energy.  One visit to BBB will guarantee you never look at a breakfast plate the same again.”


Here’s our little group sitting in a booth under some wild chicken graphics.  From the left, Laurie, Emmett Lee and his parents, David II and Amy.

The BBB menu states that they offer “the finest ingredients we can source as locally as possible”.  It goes on to state that “every bit of our experience is meant to bring you the best breakfast you have had since you last sat at your grandmother’s breakfast table.”

So…just how did the food measure up?


Emmett Lee had the pancakes, “Flapjacks”, with Bacon. ($10.00) These 3 buttermilk pancakes were sided with BBB House Syrup Blend.  Emmett had a large orange juice to drink. ($4.00) He was happy with his breakfast…

Other breakfast items on this page of the menu include 3 different skillets, one of which is fairly unusual.  That would be the Low Country Skillet. ($12.50) It consists of 2 scrambled eggs, shrimp, andouille, cheddar cheese, onions, peppers, tomatoes and potatoes.  

Lean plates include Steel Cut Oatmeal with brown sugar and fresh strawberries ($8.00) and Avocado Toast…a slice of wheat toast with avocado, pico de gallo, arugula, chili flakes and 2 poached eggs. ($10.00)


Laurie’s breakfast, The Big Bad Breakfast Plate ($10.00), included 2 over-medium eggs, only 2 slices of bacon, a slice of buttered toast and crispy hash (potato) cakes.

She had no issues with the 'hash cakes' but she would have much preferred crispy hash brown potatoes.  A  3rd slice of bacon would have been nice.  Still, it was very good bacon!  The eggs were a bit overcooked...

How is BBB’s bacon cured?  The restaurant acquires the leftover pepper mash from the Tabasco plant in Louisiana.  The mash is blended with dark brown sugar…hence the key to the cure!


While Amy ordered a couple of ala carte items, David II went for a version of the Big Bad Breakfast Plate.  He was happy with it but I would have been asking where the main course was… He had 2 scrambled eggs, 3 slices of bacon, a biscuit and marinated tomatoes as his side. ($10.00)

There was a selection of Big Bad Breakfast Birmingham Specialties for breakfast as well.  The most unusual breakfast item was the Fried Oyster Scramble “Hangtown Style”. ($14.00) This offering consists of 2 eggs scrambled with bacon, onion, tomato, potatoes, mayonnaise and then topped with fried Gulf Oysters and sliced serrano chilies…


I perused the menu and settled on the “Cathead” Chicken Biscuit…crispy fried chicken with cheddar cheese and sausage gravy. ($8.50) To that initial creation, I added an over-medium fried egg. ($1.50) The combination was pretty darn good! (They had my Tabasco sauce too!)

The menu at Big Bad Breakfast is quite large and varied.  As the restaurant also serves lunch, they offer Salads, Sandwiches and Wraps for those who don’t want breakfast for lunch.  BBB also serves beer, wine and mixed drinks and some excellent coffee ($2.95) as well as espresso, latte and cappuccino.  We did buy a 12 oz. bag of the BBB Blend Coffee. ($14.00)

Big Bad Breakfast is an interesting place for breakfast…with quality ingredients imaginatively combined and presented.  In my opinion, for most folks it’s a little pricey and the food a bit pretentious for day to day dining.  But it’s definitely a great change of pace.  We will return!

Big Bad Breakfast in Birmingham Alabama is located at 5361 U.S. Hwy. 280.  Phone: 205-490-7868.  They are open daily from 7 AM until 2:30 PM.  Check out their website and menu at https://bigbadbreakfast.com/. 

Just click on any of the photos to enlarge them…

Thanks for stopping by for breakfast!

Take Care, Big Daddy Dave

Friday, September 21, 2018

Family Time – A Visit to Birmingham Alabama


In July, our son David II and grandson Emmett Lee, flew in to visit us here in East Tennessee for a couple of days.  Then we drove them down to Birmingham Alabama to visit David’s better half Amy.  She’s working in Birmingham while eldest grandson, David III is finishing high school back in Omaha…


Laurie took this photo in front of our house.  I’m flanked by Emmett Lee (who’s 15 and taller than me already) and our son David II.


Of course, we had to feed them and a nice fresh salad with tomatoes and blue cheese crumbles started us out.


David II loves Laurie’s pot roasts…so that’s what Laurie prepared for our big meal at our house!  I love the potatoes and carrots cooked in with the roast at least as much as the meat… We sure had plenty to eat!

…and then the next day we were off to Birmingham Alabama.  It’s a very easy drive when compared to the day and half treks to Omaha!


In the late afternoon, we drove over to Amy’s office in Pelham Alabama.  She works for Gabriella White LLC, parent company of Summer Classics and Gabby.  For over 35 years the company has designed and manufactured luxury outdoor furniture for businesses and high end retailers. Gabby produces high end indoor furniture and lighting.  The corporate offices are located in Pelham as is a very large showroom and store…


I took this photo of Amy at her desk in the office.  She joined Gabriella White LLC over a year ago as the Chief Marketing Officer.  She leads the company’s integrated marketing strategy for the various brands.  As that great smile indicates, she loves her job!
I was a bit jealous!  In all my years in retailing, I never had an office that even approached the style and quality of the furnishing in Amy’s office…



Then I took this picture of Emmett Lee in his mom’s office…


David II and Laurie relaxed in the Pelham showroom as we checked out the company’s merchandise for the first time.  Laurie had to sit down as she "started hyperventilating” as she discovered one item after another that she wanted to purchase!  Well, ‘hyperventilating’ might be a little over dramatic on my part…perhaps I should have said that she got a little ‘giddy’ or ‘punch drunk’ viewing the options.



Here are just a couple of the photos I took of the showrooms in the Summer Classics/Gabby corporate outlet in Pelham.  I must admit that I’m not often impressed by retail offerings, but these furnishings are indeed superior to others of the same ilk that I’ve seen elsewhere. 
 
The Summer Classics/Gabby showrooms are located at 3140 Pelham Parkway in Pelham Alabama.  Phone: 888-868-4267.  For more information on the furnishings offered by Summer Classics or Gabby Home, you can go to their websites at:  https://summerclassics.com/, or https://gabbyhome.com/.


For dinner this day, we decided on a casual venue.  Based on the positive reviews posted on Trip Advisor and on local feedback, we chose the Flip Burger Boutique which is located in The Summit, which is what seems to be the current “in” shopping and entertainment center in the Birmingham area.
For information about The Summit and to view a directory for this shopping, dining and entertainment development, you can go to https://thesummitbirmingham.com/.


This is the dramatic inside dining area at the Flip Burger Boutique.  This eatery is best described as a full-service upscale burger restaurant…definitely not a burger ‘joint’!  The décor is a bit over the top.  





Outside dining is also an option…with some amazing views of the city and the hills around Birmingham.


Laurie took this photo of me with Amy, David II and Emmett Lee at our table…


You know that this burger place will be ‘different’ than most when you first look at the menu and consider the appetizers, sides and small plates.  Examples include Flip Fries with smoked mayo and ketchup, not too different really but fries with truffle parmesan or with bacon garlic are also available.  Alternatively, how would you feel about Sweet Potato Tots with Burnt Marshmallow Foam?

Laurie is a fried pickle freak so we stayed with the deep fried Pickle Slices with Buttermilk Ranch Dressing.  They were just fine, if not outstanding…   


Amy and David II ordered the Sweet Potato Tots without the burnt marshmallow foam as a side for one of their sandwiches.  No complaints but they didn’t finish them…


This was my burger… I ‘built it’ using FLIP Burger Boutique’s menu which allows you to create a burger your way.  Substitutions aren’t allowed for their list of 15 “Signature Burgers”.

My medium rare (overcooked) Angus burger patty on a Brioche Bun with Feta cheese and a fried egg was quite a creation.  It was pretty good, but it wasn’t outstanding.  The accompanying Brussel sprouts with bacon and ginger were tasty but Laurie makes better ones at home. 


This was Emmet’s ‘burger’.  It was a ‘chicken burger patty’ with bacon.  As his side, he had the Bacon Cheese Macaroni with Gruyere Cream.  Emmett being a teenager with a very limited pallet isn’t a great source for food feedback.

However, his chicken burger begs the question…when is a burger not a burger?  Alternatively, how should we define the word ‘burger’?  FLIP Burger Boutique lists chicken, turkey, lamb, ground shrimp and ‘Fauxlafel’ (chickpeas) under burgers on their menu.  To me, a burger is a burger made with beef…but everyone is entitled to their own viewpoint.


Laurie jumped out there and order FLIP Burger Boutique’s “Earth and Turf” from the restaurant’s list of their Signature Burgers.

This burger is a crossover creation.  The burger patty is a combination of ground beef and ground mushrooms.  My wife loves mushrooms!  More mushrooms, melted onions, Gruyere cheese, pickles and mushroom mayonnaise completed the sandwich.  For her side she had grilled asparagus.  The asparagus was her favorite thing from her meal.  She did not like her burger at all…


I didn’t take photos of David II’s or Amy’s burgers.  I did take a picture of this “Nitrogen Milkshake” that I treated myself with… Unfortunately, I took the picture after the nitrogen vapors had dispelled.  OK, it was a decent milkshake…but what did the nitrogen add to it?  Short lived drama?
 
To summarize our family’s feedback… Can you spell “disappointment”?  None of us liked FLIP Burger Boutique.  Forget the drama, glitz, etc.  Good food is the key and we just weren’t impressed.  For all the glamour and fancy ingredients, the food was average at best.

I did a little post dining research and various descriptions and depictions of FLIP Burger Boutique pretty much agree with our opinion.  One of them described the food as “Overly salty, overly sweet, overly complicated, overcooked, over fried and just overdone”. 

Try FLIP Burger Boutique for yourself.  As per Trip Advisor, only 6% of their diners didn’t like it.  However, YELP shows that 13.5% of their diners didn’t give favorable reviews…and the trend on YELP for 2018 is downward… The FLIP Burger Boutique in Birmingham Alabama is located at 220 Summit Boulevard.  Phone: 205-968-2000.  During the time I was writing this posting, the restaurant’s website had been out of commission for at least 3 days.  Give it a try at www.flipburgerboutique.com.   


Let’s end on a positive note!  Isn’t this hanging pot of flowers beautiful!  These flowers were on display throughout Birmingham’s Summit Shopping area…

That’s it for now… Just click on any of the photos to enlarge them.

Thanks for stopping by for a visit!

Take Care, Big Daddy Dave