We took
advantage of our recent friends and family visit to Kentucky, Missouri and
Nebraska to try a lot of different restaurants… They ranged from upscale to diners…and
from quite pricey to a real bargain.
One type
of cuisine that we really lack in East Tennessee is high quality Italian. Since we were visiting the St. Louis area…a
mecca for Italian food…we decided to take advantage of that fact!
This
fairly non-descript looking storefront with blacked out windows in a modest
strip center is the home of Paul Manno’s Café.
The fact that it’s in a suburban area instead of near the “Italian Hill”
neighborhood of St. Louis might throw off some out of town diners. But I did a little research… Trip Advisor
ranks it #1 out of the 188 restaurants in the Chesterfield Missouri area. It had a ratio of 92 Excellent/Very Good
reviews vs. 2 Poor or Terrible reviews.
82 of the 92 positive ratings were ‘excellent’!
The
interior of Paul Manno’s Café is dark…with sparkly lights…and with The Chairman
of the Board, Frank Sinatra, on the walls and as background music. The atmosphere reminded us of an old time
Italian restaurant on the “Hill” or up in Chicago…
We did
have a hard time taking photos. Lighting
was a major factor and we tried to minimize the use of our flash. So the pictures aren’t the greatest, but don’t
let that negatively impact our food related observations.
To
start, our server brought us some crusty bread and a nice dipping sauce. The bread was decent and the dipping sauce
was very good.
We both
ordered a nice glass of wine with our meals.
Laurie had the Pinot Noir ($10.00) and I had the Sauvignon Blanc.
($8.00)
Instead
of the usual Fried Calamari, we opted for something we’d never tried
before. The Calamari Luciana ($15.00)
sounded great and it was different and perhaps even bit healthier than the
usual version. In this instance the
calamari is cooked in a spicy tomato sauce with capers. As usual, we added a lot of parmesan over the
top… This was an excellent choice!
Frank
Sinatra is everywhere in Paul Manno’s Café… But he wasn’t the only celebrity in
the dining room. Bob Gibson, the St.
Louis Cardinals Hall of Fame pitcher was having his supper at the table next to
ours! (Laurie pointed out that Bob Gibson is a very good looking man to this day!)
For the
uninitiated, Bob Gibson played for the Cardinals from 1959 – 1975. Among his many accomplishment, 'Gibby' was on 2
World Series winning teams, won the Cy Young Award (pitching) twice, he was the
National League’s most valuable player on one occasion plus he was voted into
Baseball’s Hall of fame with 84% of the vote on the first ballot.
For her
entrée, Laurie went with one of her favorites, the Veal Piccata. ($26.00) This
dish, consisting of thin slices of veal with wine, lemon, capers, and mushrooms
was excellent. ($26.00)
OK… I
admit it! This is a terrible photo. Nevertheless, it was a great entrée! I ordered the Jumbo Shrimp, or more properly
the 'Gamberoni Fra Diavolo'…very large prawns in a spicy tomato sauce. ($29.00)
Since
other than the bread and spiced oil for dipping, we’d had a fairly healthy meal
and relatively modest quantities of food, we decided to split an order of tiramisu.
($8.00) It was excellent and it was a perfect ending to a very nice meal…
I did
think that service was a bit slow. We do
expect slower service in upscale dining establishments because everything is
being prepared to order. In addition,
the restaurant was very busy despite the fact that it was a Wednesday night.
Paul
Manno’s Café is located at 75 Forum Shopping Center in Chesterfield Missouri. Phone: 314-878-1274. To the best of my knowledge, this restaurant
doesn’t have a website. To view
additional reviews, you can go to http://www.tripadvisor.com/Restaurant_Review-g44233-d441445-Reviews-Paul_Manno_s_Cafe-Chesterfield_Missouri.html.
Just
click on any of the photos to enlarge them…
Thanks
for stopping by for a visit!
Take
Care, Big Daddy Dave
Looks like a winner and I try to stock up on the cuisine when I'm in the right area - Italian in the north, seafood at the coast, etc. I saw Bob Gibson pitch once in Atlanta and he was taking his warm up pitches right toward us. I couldn't imagine getting a bat on one.
ReplyDeleteThe food look absolutely amazing ! and especvially I lov e the last, is the Tiramisu??? look lovely!!
ReplyDeletexo
When I lived in St. Louis, "The Hill" was IT for Italian food, restaurants, bakeries, life, etc. I never made it out to Chesterfield or the 'burbs' for Italian food . . . always downtown or on The Hill. If I ever get back to St. Loueee, I'll definitely dine here! Thanks for the tip!
ReplyDeleteRoz